Spooky Saturday
Saturday, October 29, 2005For Jase, in Case you find yourself with a few pumpkin seeds on hand; a simple, tasty snack:)
BAKED PUMPKIN SEEDS
Pumpkin seeds
1/2 stick butter, melted
Salt to taste
Preheat oven to 275 degrees. Wash pumpkin seeds after removing from pumpkin. Soak in melted butter for 5 minutes. Cover a cookie sheet with foil and spread seeds on it, keeping seeds from touching. Sprinkle with a little salt and bake 2-5 minutes or until lightly browned. Let cool 5 minutes before serving.
Happy Halloween Weekend!
12:45 PM
I knew that Canadian someone was not you. :) (it wasn't any of my real readers)
Not enough people roast the seeds. It's become tradition here. Plant half eat the rest. YUMMY!
Have a happy Halloween!
Lois Lane